The Hairy Bikers head north on a big Baltic adventure in search of new cuisines to explore, travelling from Germany to Sweden via Poland, Russia, Finland, Estonia, Latvia and Lithuania.
In Poland, Si and Dave make sausages and cook Poland's national dish, bigos.
The Bikers travel on to the Baltic states and ride with Latvia's oldest biker gang.
The Bikers travel to Russia and cook for everyday Russians in their dacha.
Dave has a traditional Finnish sauna experience, while Si cooks up Finnish pastries.
Dave and Si get straight back to basics with the Sami people.
The Bikers discover which of them has Viking blood in their veins.
Jonathan Phang's Gourmet Trains
Cooked
Japan with Sue Perkins
The Pacific: In The Wake of Captain Cook
Remarkable Places to Eat
The Great British Bake Off: An Extra Slice
Gordon Ramsay: Uncharted
Seeing Canada
Gordon's Great Escape
Walking the Nile
Fishing with John
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