America's policy of producing cheap food at all costs has long hobbled small independent farmers, ranchers, and chefs. Worried for their survival, trailblazing food writer Ruth Reichl reaches out across political and social divides to uncover the country's broken food system and the innovators risking it all to transform it.
Alice Waters
Ruth Reichl
Grant Achatz
Brandon Jew
Nick Kokonas
Bren Smith
Saru Jayaraman
The Fields of Immokalee
Ex-Rental
King Corn
Tourisme religieux, un marché sacré
A Distant Noise
Tending to the Soul
Sortes
Six Inches of Soil
The Patent Scam
After Winter, Spring
The Goddess and the Computer
A Hong Kong Farmer’s Lot
Fresh
A Life on the Farm
Dominion
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